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555
Senior Member
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No James, but ...
 
Posts: 2434 | Location: Nemo me impune lacessit | Registered: Sat 07 July 2007Reply With QuoteEdit or Delete MessageReport This Post
MilesSmiles
Senior Member
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quote:
Originally posted by 555:
"Not to be sold" - are they giving it away? Eek
You have to brew it yourself - this is just the label that comes with it. Smile
 
Posts: 2445 | Location: Sydney / Miami | Registered: Sun 27 January 2008Reply With QuoteEdit or Delete MessageReport This Post
matt podniesinski
Senior Member
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quote:
Originally posted by Exiled Highlander:
Anyone for some of this? Smile


Oh yes! Very good stuff but I am worthy. I have some Smuttynose IPA cooling off for consumption in about 8 hours or so.
 
Posts: 1193 | Location: albany or thereabouts | Registered: Sat 16 December 2000Reply With QuoteEdit or Delete MessageReport This Post
BigH47
Senior Member
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What is it with Americans and beer and freezers?
Had several of the "darker" ales on our recent trip but had to wait a couple of hours for said beer to get a few degrees above absolute zero at which they insist on serving it.
On one visit the red wine was dispensed from a chiller cabinet even.
 
Posts: 7954 | Location: Crawley West Sussex | Registered: Thu 26 September 2002Reply With QuoteEdit or Delete MessageReport This Post
555
Senior Member
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Tonight we get to sample our home made Casis, & we used home grown blackcurrants too.
 
Posts: 2434 | Location: Nemo me impune lacessit | Registered: Sat 07 July 2007Reply With QuoteEdit or Delete MessageReport This Post
munch
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Posts: 10277 | Location: Balamory | Registered: Tue 25 April 2006Reply With QuoteEdit or Delete MessageReport This Post
sq225917
1st Timer
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tonight i am mostly drinking Sprite, as i swap over between 2008 and 2009 version of our corporate website. tomorrow it will be Belgian beer for sure.
 
Posts: 4 | Registered: Mon 01 September 2008Reply With QuoteEdit or Delete MessageReport This Post
Christian Alshus
Senior Member
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Nøgne Ø Amber Ale. Bottle conditioned ale. Sweet!
 
Posts: 633 | Location: Oslo, Norway | Registered: Tue 18 January 2005Reply With QuoteEdit or Delete MessageReport This Post
winkyincanada
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Posts: 652 | Location: Vancouver, BC, Canada | Registered: Tue 20 November 2007Reply With QuoteEdit or Delete MessageReport This Post
matt podniesinski
Senior Member
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quote:
Originally posted by BigH47:
What is it with Americans and beer and freezers?
Had several of the "darker" ales on our recent trip but had to wait a couple of hours for said beer to get a few degrees above absolute zero at which they insist on serving it.
On one visit the red wine was dispensed from a chiller cabinet even.


The Bud and Coors crowd are used to serving beer in the very cold temperature range and figure all beer is supposed to be served that way. Good beer bars usually know better.
 
Posts: 1193 | Location: albany or thereabouts | Registered: Sat 16 December 2000Reply With QuoteEdit or Delete MessageReport This Post
MilesSmiles
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Posts: 2445 | Location: Sydney / Miami | Registered: Sun 27 January 2008Reply With QuoteEdit or Delete MessageReport This Post
MilesSmiles
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Seems like I'm the only one drinking on this forum - well, here we go again. Winker
 
Posts: 2445 | Location: Sydney / Miami | Registered: Sun 27 January 2008Reply With QuoteEdit or Delete MessageReport This Post
Jono 13
Senior Member
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FairTrade Hot Choc - which has replaced the plastic Cadburys stuff.

Jono
 
Posts: 927 | Location: On the gentle slopes of the Malvern Hills | Registered: Tue 03 August 2004Reply With QuoteEdit or Delete MessageReport This Post
555
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Posts: 2434 | Location: Nemo me impune lacessit | Registered: Sat 07 July 2007Reply With QuoteEdit or Delete MessageReport This Post
JWM
Senior Member
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John, delighted you're still alive the morning after the night before with the homemade cassis... Big Grin

Our kitchen and utility room are presently being remodelled, which should liberate some room to get the old homebrew going again Eek
 
Posts: 3927 | Location: The region that gave England its name | Registered: Sat 19 February 2005Reply With QuoteEdit or Delete MessageReport This Post
555
Senior Member
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It was yummy & heady stuff! Big Grin
 
Posts: 2434 | Location: Nemo me impune lacessit | Registered: Sat 07 July 2007Reply With QuoteEdit or Delete MessageReport This Post
BigH47
Senior Member
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Ritazza Sorentto coffee.
 
Posts: 7954 | Location: Crawley West Sussex | Registered: Thu 26 September 2002Reply With QuoteEdit or Delete MessageReport This Post
Christian Alshus
Senior Member
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Coffee.
 
Posts: 633 | Location: Oslo, Norway | Registered: Tue 18 January 2005Reply With QuoteEdit or Delete MessageReport This Post
Roy T
Senior Member
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San Pellegrino's finest.
 
Posts: 1992 | Location: UK | Registered: Sat 05 October 2002Reply With QuoteEdit or Delete MessageReport This Post
Marc Newman
Senior Member
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Try this-

2oz. vsop
4 drops of lemon or regular bitters
fill with ice
then top glass/fill with your favorite ginger ale
Garnish with slice of lemon

A very special kind of ice tea,,,

Marc
 
Posts: 1946 | Location: Main and Main, then a left. | Registered: Mon 31 July 2000Reply With QuoteEdit or Delete MessageReport This Post
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